BeDar Wiki Food #18776Gochusip MuchimBlanched chili leaves tossed with seasoning for a simple, aromatic side dish.Food infoSpicinessSpicyTemperatureRoom TempCooking methodSeasonedOriginal Korean name고춧잎무침Find this food more easily in the BeDar app.Download appRelated foodsGochusip DoenjangChili leaves cooked with fermented soybean paste for a rustic, savory side dish.Gochusip BajirakChili leaves stir-fried or cooked with clams for a savory, umami-rich dish.
