BeDar Wiki Food #18775Gochusip DoenjangChili leaves cooked with fermented soybean paste for a rustic, savory side dish.Food infoSpicinessSpicyTemperatureRoom TempCooking methodSeasonedOriginal Korean name고춧잎된장Find this food more easily in the BeDar app.Download appRelated foodsGochusmulLiquid extracted from red chili peppers, used to add color and mild heat to dishes.Gochusip MuchimBlanched chili leaves tossed with seasoning for a simple, aromatic side dish.
