Raw

Puffer Fish Sashimi with Water Parsley

a raw (hoe) dish

Emperor Cold Raw Fish Soup with Assorted Seafood

Fresh Sashimi (Hoe)

a raw (hoe) dish

Sashimi Rice Bowl Vegetables

Sashimi Bibimbap (Mixed Rice with Sashimi)

Sashimi Course Meal

Sashimi Sushi

Fresh Roll (Spring Roll)

Long-tail Sushi Set

Sashimi Rice Bowl (Single Dish)

Sweet Shrimp Sushi (Amaebi)

Salmon Happy Set

Boiled Shrimp Sushi (Yude-ebi)

Cold Raw Fish Soup

Olive Flounder Sashimi Rice Bowl with Seasoning Sauce

Rockfish Sashimi Rice Bowl with Seasoning Sauce

Tuna Sashimi Rice Bowl with Seasoning Sauce

Blanched Vegetable Bundles

Cold Squid Soup

Cold Damselfish Soup

Raw Swordtip Squid

Carpaccio

Raw Flounder

Blanched Eggplant

Raw Eggplant Beef Tartare

Soy Sauce Sashimi

Raw Stingray

Cold Raw Fish Soup with Crushed Pear

Parboiled Cuttlefish with Sweet and Sour Gochujang

Parboiled Cuttlefish and Chives

Raw Cuttlefish

Parboiled Kalopanax Shoot

Raw-style pickled mackerel, served as sashimi or tartare.

Raw mackerel served as sashimi.

Beef Tartare with Korean Ligularia (Gomchwi) Leaves

Blanched Ecklonia Cava

Flatfish and Aged Kimchi Carpaccio

Flatfish Ceviche

Flatfish Carpaccio

Domestic Flatfish

Domestic Salmon

Oyster Carpaccio

Cockle Sashimi

Seaweed Noodles with Sashimi

Blanched octopus bundles

Assorted octopus and seafood bundles with vinegared gochujang

Octopus and Scallion Bundles

Leftover sliced raw fish

Frozen Tuna Sashimi

Seasoned Sliced Raw Flounder

Tataki (Seared Fish/Meat)

Large Flatfish

Large Yellowtail Sashimi

Fatty Fish Belly

Giant geoduck clam

Raw Jumbo Shrimp

Flounder

Sliced Raw Flounder