BeDar Wiki Food #7659Injeolmi Konggomul Croissant CroissantA bread made by adding chewy rice cake to a croissant and sprinkling savory Injeolmi bean powder.Food infoSpicinessMildTemperatureRoom TempCooking methodBakeryMain ingredientsEggOriginal Korean name인절미콩고물크라상크로와상Find this food more easily in the BeDar app.Download appRelated foodsMilk Cream Croissant CroissantA bread with soft and savory milk fresh cream filled inside a crispy croissant.Choco Roll Ring Croissant CroissantA rolling croissant where chocolate is mixed into the dough, so the chocolate scent is infused in every layer.
