BeDar Wiki Food #18838Gonyag SteakThickly sliced beef grilled like a steak, often combined with konjac as a low-calorie variationFood infoSpicinessMildTemperatureWarmCooking methodGrilledMain ingredientsBeefOriginal Korean name곤약스테이크Find this food more easily in the BeDar app.Download appRelated foodsGonyag Shrimp MushroomA light stir-fry of konjac, shrimp, and mushrooms in savory seasoning.Gonyag SoupLight soup made with konjac and vegetables for a low-calorie warming dish.