BeDar Wiki Food #18735Gochujang HwangtaepoDried pollack fillet glazed with fermented chili paste for a spicy, savory snack.Food infoSpicinessSpicyTemperatureWarmCooking methodGrilledMain ingredientsFishOriginal Korean name고추장황태포Find this food more easily in the BeDar app.Download appRelated foodsGochujang HwangtaechaeShredded dried pollack seasoned with fermented chili paste for a spicy, chewy snack.Gochu JeolimWhole chili peppers pickled in brine or soy sauce for a spicy, tangy condiment.
